5 SIMPLE TECHNIQUES FOR CHOCOLATE DE DUBAI PISTACHO

Kataifi Pastry can be a string like pastry. To make Kataifi Pastry, a crepe-like batter is dripped onto a rotating heated steel plate by great spouts, where it is actually briefly dried and cooked. The end result would be the development of wonderful great strands of pastry.Distribute And Seal The Shell: Spoon and spread the filling over the layer